Make a Caramel Apple Spice Cider at Home

Caramel Apple Spice Cider

Caramel Apple Spice Cider

Ingredients for 1 serving:

1.5 oz. Torani Brown Sugar Cinnamon Syrup
10 oz. steamed apple juice
Torani Caramel Sauce
Whipped cream

Steam apple juice using electric/battery powered frother. Pour steamed apple juice into a tall heat-resistant glass/mug and then add brown sugar cinnamon syrup. Top with whipped cream and Torani Caramel Sauce.

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s