Make a Caramel Macchiato at Home

Caramel Macchiato

Caramel Macchiato

Ingredients for 1 serving:

1.5 oz. Torani Vanilla Syrup
10 oz. frothed milk
4 oz. Marley Lively Up Espresso*
Torani Caramel Sauce

Froth milk using electric/battery powered milk frother. Pour frothed milk into a tall heat-resistant glass/mug and then add espresso and vanilla syrup. Spoon a thin layer of foamed milk over the beverage. Top with Torani Caramel Sauce.

*4 oz. of any dark roast coffee or espresso can be used.

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