Caramel Macchiato
Ingredients for 1 serving:
1.5 oz. Torani Vanilla Syrup
10 oz. frothed milk
4 oz. Marley Lively Up Espresso*
Torani Caramel Sauce
Froth milk using electric/battery powered milk frother. Pour frothed milk into a tall heat-resistant glass/mug and then add espresso and vanilla syrup. Spoon a thin layer of foamed milk over the beverage. Top with Torani Caramel Sauce.
*4 oz. of any dark roast coffee or espresso can be used.
