Make a Peppermint Mocha at Home

Peppermint Mocha

Peppermint Mocha

Ingredients for 1 serving:

1 oz. Torani Peppermint Syrup
4 oz. frothed milk
4 oz. coffee
0.5 oz. Torani Dark Chocolate Sauce
Whipped cream

Froth milk using electric/battery powered milk frother. Pour coffee into a tall heat-resistant glass/mug and stir in dark chocolate sauce. Add peppermint syrup and frothed milk. Spoon a thin layer of foamed milk over the beverage. Top with whipped cream and Torani Dark Chocolate Sauce.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s