Roasted Red Pepper Hummus

vitamix 1

Roasted Red Pepper Hummus

Ingredients for 3.5 cups (840 g)

  • 1/2 cup (120 ml) water
  • 6 ounces (170 g) roasted red pepper
  • 2 Tablespoons (30 ml) olive oil
  • ½ cup (120 g) tahini paste
  • 2 ½ Tablespoon (38 ml) lemon juice
  • 2 (6 g) garlic cloves, peeled
  • 1 teaspoon hot sauce
  • 3 cups (720 g) canned garbanzo beans, drained
  • 1 teaspoon cumin powder
  • 1 teaspoon salt
  • ½ teaspoon black pepper

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure lid.
  2. Select Variable 1.
  3. Turn machine on and slowly increase speed to Variable 10, then to high.
  4. Blend for 1 minute, using the tamper to press the ingredients into the blades, until desired consistency is reached.
  5. Enjoy!

This recipe has been written for the C-Series and G-Series machines with Variable Speed control and 64-ounce container. If you are using a different Vitamix machine or container size, you may need to make adjustments to the Variable Speed, processing time, and/or ingredient quantities.

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